Corfiot Salad

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Corfiot Salad: A Taste of Corfu

Introduction

Corfiot Salad, inspired by the flavors of the Greek island of Corfu, is a refreshing and vibrant dish that perfectly captures the essence of Mediterranean cuisine. This salad combines fresh vegetables, aromatic herbs, and tangy feta cheese, making it an ideal choice for a light meal or a side dish.

 

Cofriot Salad Ingredients

  • 4 cups mixed salad greens (lettuce, arugula, spinach)
  • 2 large tomatoes, chopped
  • 1 cucumber, sliced
  • 1 red onion, thinly sliced
  • 1/2 cup Kalamata olives, pitted
  • 1/2 cup crumbled feta cheese
  • 1/4 cup fresh dill, chopped
  • 1/4 cup fresh mint, chopped
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Prepare the Vegetables:
    • In a large salad bowl, combine the mixed salad greens, chopped tomatoes, sliced cucumber, thinly sliced red onion, and Kalamata olives.
  2. Add the Herbs and Cheese:
    • Sprinkle the chopped fresh dill, mint, and parsley over the salad. Add the crumbled feta cheese on top.
  3. Make the Dressing:
    • In a small bowl, whisk together the olive oil, red wine vinegar, lemon juice, dried oregano, salt, and pepper until well combined.
  4. Dress the Salad:
    • Drizzle the dressing over the salad and toss gently to combine all the ingredients.
  5. Serve:
    • Serve the Corfiot Salad immediately, garnished with additional fresh herbs if desired.

Serving Suggestions

Corfiot Salad is a versatile dish that can be enjoyed on its own as a light meal or as a side dish with grilled meats, seafood, or other Greek favorites. It pairs wonderfully with a glass of chilled white wine or a refreshing glass of ouzo.

Conclusion

Corfiot Salad is a delightful and refreshing dish that brings the flavors of Corfu to your table. With its fresh vegetables, aromatic herbs, and tangy feta cheese, this salad is perfect for any occasion. Enjoy the taste of the Mediterranean with this easy and delicious recipe!